Certificate 

Parameter 
Voltage:110-120V~60Hz / 220-240V~50Hz                             Power: 1100W

Pressure: -29.9”Hg/-1012mbar (directly in pump)               Vacuum pump:  oil pump

               -29.8”Hg/-1009mbar (in vacuum chamber)    

Max bag width: 260mm/10.2”                              Seal wire width: 5mm/0.20”

Seal bar : 1PCS                                                     Seal bar length: 265mm/10.4”

Chamber Size:L393xW280xH50mm                   Overall size:  L520xW330xH356mm

                        L15.5”xW11.0”xH1.97”                                    L20.4”xW13.0”xH14.0”  

Weight:  27.2Kg / 60.0 Lbs
Benefits
1. Extends the shelf life of food.

2. Effectively vacuum seals liquid and wet food.

3. Can use with ordinary plastic bag, save cost.

4. User-friendly design: With bag clamp inside the chamber,it can help to fix bags easily.

5. Equipped with high quality oil pump, it can vacuum in fast speed and high pressure.

6. Marinate function is a good helper for Sous Vide cooking & food processing.

7. Cycle time and sealing time are adjustable.

8. With digital display, vacuum level could be shown and set directly, Equipped with a strong sense of High-Tech, it is simple of operation.

9. Instant seal function.

10. Compact size, suitable for commercial and household use.

Packing

Packing: Carton, 1box/ctn        Carton Size(mm): 610x435x460mm
G.W.: 29.8 kg           N.W.:27.2 kg                     
20GP: 225 pcs          40GP: 475 pcs         40HQ: 475 pcs

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TEL:(86-20)34692996   ext-328   Sales Dept. Direct Line:(86-20)34692991    FAX:(86-20)34692990    E-MAIL:sales@argiontechnology.com

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